Mexican Casserole. Try one of these favorite Mexican casserole recipes tonight. Buy them dried and put them in your blender to make powder! Serve warm with a dollop of sour cream if desired..
My husband likes Mexican food and casseroles, so I combined the two. This chicken with poblanos and chiles satisfies our craving for dinner at a Mexican restaurant. —Erica Ingram, Lakewood, Ohio Cornbread stuffing is the secret ingredient in this cheesy baked Mexican ground beef casserole, also featuring diced tomatoes with jalapeno, chili powder, cumin, hot sauce, canned sweet corn, and Cheddar. In a large skillet over medium high heat, saute chicken in oil until cooked through and no longer pink inside.
Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, mexican casserole. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Mexican Casserole is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Mexican Casserole is something which I have loved my whole life.
Try one of these favorite Mexican casserole recipes tonight. Buy them dried and put them in your blender to make powder! Serve warm with a dollop of sour cream if desired..
To get started with this recipe, we have to prepare a few components. You can have mexican casserole using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Casserole:
- {Make ready 2 pounds of ground beef.
- {Make ready 1 cup of chopped onion.
- {Make ready 1 can of cream of mushroom soup.
- {Get 1 can of cream of chicken soup.
- {Take 1 (4.5 ounce) of can chopped green chili’s.
- {Take 1 (10 ounce) of can mild enchilada sauce.
- {Take 1 jar of taco sauce.
- {Prepare 1 pound of shredded cheddar cheese.
Add taco seasoning, beans, corn, salsa and a little water to prevent drying out. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. We love the warm comforting flavors of these Tex-Mex favorites.
Steps to make Mexican Casserole:
- Brown the hamburger meat with onions. Drain off any excess fat. When the meat is done mix in the taco sauce and enchilada sauce and cook on medium heat another 5/6 until heated..
- In a saucepan mix together the cream of chicken and mushroom soups, and green chili’s with one cup of milk (I just fill up one of the soup can full of milk and that’s about a cup). Cook on medium high heat making sure you stir it frequently so it doesn’t stick to the bottom of pan. It doesn’t take long to cook. Maybe 5/6 minutes..
- In a 9x13 baking dish put a small portion of the hamburger mixture on the bottom and spread (this is so the corn tortillas won’t stick to bottom). Then a layer of corn tortillas. Next put a layer of the hamburger mixture. Now put a layer of the soup mixture and spread..
- Next put a layer of shredded cheese. Repeat these layers of corn tortillas, hamburger mixture, soup mixture then cheese. You will probably have enough for 3-4 layer. (I usually do 3 layers).
- Top with shredded cheese and cover with foil. I make sure the foil is a little bubbled so it doesn’t stick to the cheese..
- Bake at 350 for 30 minutes with the foil on. Then take the foil off and bake another 10-15 minutes until cheese is slightly browned..
- Let stand 10-15 minutes and enjoy!.
From cheesy enchiladas to classic King Ranch Chicken Casserole, our collection of Mexican Casseroles will have your family waiting at the dinner table with tongues wagging. Our Mexican Casserole recipes are perfect for Cinco de Mayo or just a casual weeknight dinner. Add the tomatoes, onion and garlic, stir and cook for a minute or two to soften the onion. This Mexican tortilla casserole recipe has everything we love about enchiladas layered together like lasagna instead of rolled into individual enchiladas. You'll be amazed how much filling this dish packs in— shredded turkey , corn tortillas, black beans, corn, and green enchilada sauce all play a role.
So that's going to wrap this up for this exceptional food mexican casserole recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!